What is the wild ancestor of the modern apple?
The wild ancestor of the modern apple is Malus sieversii, found growing in the mountains of Central Asia. This species thrives in southern Kazakhstan, Kyrgyzstan, Tajikistan, and northwestern China.
Short answers, pulled from the story.
The wild ancestor of the modern apple is Malus sieversii, found growing in the mountains of Central Asia. This species thrives in southern Kazakhstan, Kyrgyzstan, Tajikistan, and northwestern China.
Cultivation likely began 4,000 to 10,000 years ago on the forested flanks of the Tian Shan mountains. Archaeological evidence includes apple cores dated to the 10th century BCE from a Judean site.
More than 7,500 cultivars of apples exist today. Apple trees grown from seeds produce fruit very different from their parents because seedlings do not breed true due to extreme heterozygosity.
China produces 51 percent of the total global supply of apples. World production reached 97 million tonnes in 2023 with secondary producers including the United States, Turkey, and Poland.
Apple seeds contain small amounts of amygdalin which releases cyanide ions upon hydrolysis. Ingesting small quantities causes no ill effects but large doses can be harmful.