The word viola originates from the Italian language, where it served as a general term for string instruments before becoming specific. In the 17th century, Italians used the phrase viola da braccio to distinguish these instruments from those played on the leg. This phrase literally translates to 'of the arm', highlighting how musicians held the instrument against their shoulder rather than between their knees. German speakers adopted the Italian root and modified it into Bratsche, while French terminology varied wildly depending on size. A small viola was called cinquiesme, whereas a large version known as haute contre filled out lower registers. Another tenor model existed under the name taile, reflecting the diverse sizes that existed before standardization took hold in the 18th century.
Body And Construction
A full-size viola body measures approximately one inch longer than that of a violin, typically ranging between 390 and 425 millimeters. Unlike violins which have a strict standard size, violas vary significantly in dimensions to accommodate different player needs. Some makers experimented with larger bodies like Hermann Ritter's viola alta, which measured about 46 centimeters to produce deeper tones suitable for Wagner operas. These oversized instruments often required players to hold them vertically like cellos, leading to the creation of vertical violas. Modern luthiers continue to adjust proportions, such as Otto Erdesz cutting away one shoulder to make shifting easier or Joseph Curtin designing the Evia model with carbon fiber backs to reduce weight.Physical Adjustments For Players